
I was craving some comfort food the other night so I pulled out one of my all time favorite recipes - Ina Garten’s Chicken Pot Pie.
She suggests making your own pie crust and using 4 small bowls, but I improvised with Pillsbury crescent dough and one large dish. You will die for this recipe, so perfect for Fall and Winter.
Nov 04. 2 Notes.
Notes
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